At Butlers, we are committed to sourcing materials in a way that is both ethical and environmentally responsible.
Butlers Chocolate is made from 100% sustainably sourced cocoa. Through the Cocoa Horizons programme, a farmer-focused, impact-driven initiative, we support the livelihoods of cocoa farmers and their communities, while also promoting sustainable farming practices. As part of our unwavering commitment to the highest quality standards, there is zero palm oil used in our chocolate recipes.
All coffee served in Butlers Chocolate Cafés is 100% Fairtrade certified. Our café cups are fully recyclable and we incentivise our customers to bring their own reusable cup by offering a discount.
In 2025, we introduced a fully recyclable paper wrap on our twist-wrapped truffles. This will contribute to saving approximately 15 tonnes of waste annually. We aim to continue reducing single-use plastics and increasing recyclable packaging. In recent years, we have moved from using recyclable plastic to protect Easter eggs to using paper instead. We have also introduced decorative ribbon made from recycled plastic bottles on our Easter eggs.
